Fudge Sauce

This is amazing with ice cream, and one friend likes to dip biscotti in it.

Ingredients:

2/3 C cocoa
2 C sugar
1 can evaporated milk
1 stick butter
1 t vanilla

Directions:

1. Mix the cocoa and sugar together.
2. In a saucepan, melt the butter over low heat.
3. Add the evaporated milk and cocoa/sugar mixture.
4. Cook, stirring constantly until the sauce comes just to the boil
5. Remove from heat.
6. Stir in the vanilla.
7. Enjoy!